Article

  1. Arıkan Malkoç Meltem,Çakır Hilal Ebru,Kara Yakup,Can Zehra,Kolaylı Sevgi,"Phenolıc Composıtıon and Antıoxıdant Propertıes of Anzer Honey From Black Sea Regıon of Turkey",Uludağ Arıcılık Dergisi,vol.19, 2019
  2. Akar Zeynep,Karakurt Aylin,Okumuş Funda,Cinemre Sedanur,Özad Düzgün Azer,Akar Bülent,Can Zehra,"Rp-Hplc-Uv Analysis of the Phenolic Compounds, Antimicrobial Activity Against Multi-Drug Resistant Bacteria and Antioxidant Activity of Fruit and Seed of Diospyros Lotus L.Ctivity of Fruit and Seed of Diospyros Lotus L.",International Journal of Secondary Metabolite,vol.7, 2020
  3. Can Zehra,Gıdık Betül,Kara Yakup,Kolaylı Sevgi,"Antioxidant Activity and Phenolic Content of Bee Breads From Different Regions of Türkiye by Chemometric Analysis (Pca and Hca)",European Food Research and Technology,Q2, 2024
  4. Kolaylı Sevgi,Can Zehra,Kara Yakup,Özkök Aslı,Özmert Ergin Sema,Kemal Mehmet,Demir Kanbur Esra,"Physicochemical Characteristics, Phenolic Components, and Antioxidant Capacities of Lavender Honey (Lavandula Spp.) From Isparta Region of Turkiye",Chemistry & Biodiversity,Q3, 2024
  5. Kolaylı Sevgi,Okumuş Yükünç Gülşah,Kara Yakup,Demir Kanbur Esra,Can Zehra,Özkök Aslı,Tanugur Samanci Aslı Elif,"Bee Bread From Anatolia: İts Chemical Composition, Phenolic and Aromatic Profiles, and Antioxidant Properties",Journal of Apicultural Research,Q2, 2024
  6. Can Zehra,Birinci Ceren,Kara Yakup,Üreyen Esertaş Ülkü Zeynep,Kolaylı Sevgi,"Determination of Phenolic Content and Bioactive Characterization of Anatolian Propolis",European Food Research and Technology,Q2,pp:2059 - 2068, 2024
  7. Gıdık Betül,Can Zehra,Önemli Fadul,"Antioxidant Activities of Different Peanut (Arachis Hypogaea L.) Market Types by Spectrophotometric Techniques Combined with Chemometrics",Chemistry & Biodiversity,Q3,pp:1 - 8, 2024
  8. Kılıç Ceyhun, Gürgen Ayşenur, Yıldız Sibel, Can Zehra, Değirmenci Atiye,"Total Phenolics, Tannin Contents, Antioxidant Properties, Protein and Sensory Analysis of Pleurotus Ostreatus, Pleurotus Citrinopileatus and Pleurotus Djamor Cultivated on Different Sawdusts",Universidad del Bio Bio,Q3,vol.26, 2024
  9. Gürgen Ayşenur, Can Zehra, Kara Yakup, Şahin Hüseyin,"Optimization of Ultrasonic Extraction Conditions Using Response Surface Methodology: Total Phenolic Content of Bee Pollen",International Journal of Chemistry and Technology,vol.7,no:2,pp:144 - 150, 2023
  10. Can Zehra, Kara Yakup, Güler Halil İbrahim, Birinci Ceren, Kolaylı Sevgi,"Antioxidant Activity and in Vitro/İn Silico Acetylcholinesterase and Urease Enzyme İnhibition Effects of Amygdalin",Turkish Journal of Analytical Chemistry,vol.5,no:2,pp:143 - 150, 2023
  11. Kurek-górecka Anna, Kłósek Małgorzata, Pietsz Grażyna, P. Czuba Zenon, Kolaylı Sevgi, Can Zehra, Balwierz Radosław, Olczyk Paweł,"The Phenolic Profile and Anti-Inflammatory Effect of Ethanolic Extract of Polish Propolis on Activated Human Gingival Fibroblasts-1 Cell Line",MOLECULES,Q2,vol.28,no:22, 2023
  12. Şahin Hüseyin, Kolaylı Sevgi, Kara Yakup, Can Zehra, Güler Halil İbrahim, Özkök Aslı, Serdar Ümit,"A Study on Recognizing the Value of Chestnut (Castanea Sativa) Blossom Waste",Journal of Agricultural Sciences,Q3,vol.30,no:1,pp:79 - 89, 2024
  13. Yasin Demirci, Kalay Erbay, Kara Yakup, Güler Halil İbrahim, Can Zehra, Şahin Engin,"Synthesis of Arylsulfonyl Hydrazone Derivatives: Antioxidant Activity, Acetylcholinesterase Inhibition Properties, and Molecular Docking Study",ChemistrySelect,Q3,vol.8,pp:1 - 11, 2023
  14. Can Zehra, Ayazoğlu Demir Elif, Akar Zeynep, Kara Yakup, Gıdık Betül,"Determination of Cytotoxic, Anti-Acetylcholinesterase and Antioxidant Activity of Some Medicinal Artemisia Spp.",Turkish Journal of Analytical Chemistry.,vol.5,no:1,pp:1 - 10, 2023
  15. Kavgacı Merve, Okumuş Yükünç Gülşah, Keskin Merve, Can Zehra, Kolaylı Sevgi,"Comparison of Phenolic Profile and Antioxidant Properties of Pulp and Seeds of Two Different Grapes Types (Vitis Vinifera L. and Vitis Labrusca L.) Grown in Anatolia",Chemistry Africa, 2023
  16. Kemal Mehmet, Üreyen Esertaş Ülkü Zeynep, Demir Kanbur Esra, Kara Yakup, Özçelik Ali Erdem, Can Zehra, Kolaylı Sevgi,"Characterization of the Black Cumin (Nigella Sativa L.) Honey From Türkiye",Food Bioscience,Q1,vol.53,no:102760, 2023
  17. Aslanhan Özlem, Kalay Erbay, Tokalı Fevzi Sinan, Can Zehra, Şahin Engin,"Design, Synthesis, Antioxidant and Anticholinesterase Activities of Novel İsonicotinic Hydrazide-Hydrazone Derivatives",Journal of Molecular Structure,Q2,vol.1279, 2023
  18. Gıdık Betül, Can Zehra, Yurtvermez Bayram, Aksoy Üçüncü Gülay,"Farklı Lokasyonlarda Doğal Olarak Yetişen Sarı Kantaron (Hypericum Perforatum L.) Bitki Kısımlarının Toplam Polifenol, Toplam Flavonoid ve Antioksidan Aktiviteleri",Journal of Bahri Dagdas Crop Research,vol.11,no:2,pp:157 - 164, 2022
  19. Bozdereci Arif, Avcı Sibel, Alpay Karaoğlu Şengül, Can Zehra, Pekşen Aysun,"Do Different Substrates Affect Antioxidant Properties and Antimicrobial Activity of Pleurotus Ostreatus?",Journal of Anatolian Environmental and Animal Sciences,vol.7,no:4,pp:537 - 545, 2022
  20. Can Zehra, Kara Yakup, Kolaylı Sevgi, Çakmak İbrahim,"Antioxidant Activity and Phenolic Composition of Propolis From Marmara Region, Turkey",Journal of Apicultural Research,Q2,vol.63,no:3,pp:542 - 548, 2024
  21. Can Zehra, Kara Yakup, Kolaylı Sevgi, Çakmak İbrahim,"Determination of Anti-Urease Activity of Propolis From Marmara Region of Turkey",Uludag Bee Journal,vol.22,no:1,pp:25 - 30, 2022
  22. Kara Yakup, Can Zehra, Kolaylı Sevgi,"Hplc Analyses of Polyphenolic Compounds in Oak (Querces Frainetto) Honey From Kırklareli Region of Turkey",Turkish Journal of Analytical Chemistry,vol.1,no:1, 2019
  23. Aktaş Kamiloğlu Ayşe, Can Zehra, Çelik Gonca,"Antioxidant Activity of Phthalonitrile Derivatives Bearing Different Chalcone Groups",Turkish Journal of Analytical Chemistry,vol.2,no:2,pp:69 - 74, 2020
  24. Kara Yakup, Can Zehra, Kolaylı Sevgi,"Applicability of Phenolic Profile Analysis Method Developed with Rp-Hplc-Pda to Some Bee Product",Brazilian Archives of Biology and Technology,Q3, 2022
  25. Kara Yakup, Can Zehra, Kolaylı Sevgi,"What Should Be the Ideal Solvent Percentage and Solvent‑propolis Ratio in the Preparation of Ethanolic Propolis Extract?",Food Analytical Methods,Q2, 2022
  26. Gürgen Ayşenur, Serencam Hüseyin, Kara Yakup, Can Zehra, Yıldız Sibel,"Optimization of Extraction Parameters of Ethanol Extracts of Propolis Samples Using Artificial Neural Network and Moth-Flame Optimization Algorithm",Journal of Apicultural Science,Q4,vol.65,no:2,pp:1 - 13, 2021
  27. Akar Zeynep, Demir Çaglar, Alkan Ozan, Can Zehra, Akar Bülent,"Lc–ms/Ms and Rp–hplc–uv Analysis and Antioxidant Activities of Arum İtalicum Miller Edible and Nonedible Tuber Parts",Journal of Anatolian Environmental and Animal Sciences,vol.6,no:3,pp:294 - 301, 2021
  28. Güler Halil İbrahim, Ay Şal Fulya, Can Zehra, Kara Yakup, Yıldız Oktay, Beldüz Ali Osman, Çanakçı Sabriye, Kolaylı Sevgi,"Targeting Cov-2 Spike Rbd and Ace-2 Interaction with Flavonoids of Anatolian Propolis by in Silico and in Vitro Studies in Terms of Possible Covıd-19 Therapeutics",TURKISH JOURNAL OF BIOLOGY,Q3, 2021
  29. Değirmenci Atiye,Can Zehra,Boyracı Gülsüm Merve,Yıldız Oktay,Asadov Elsevar,Kolaylı Sevgi,"Honeys From Some Different Regions of Azerbaijan:Bioactive Characteristics Based on Phenolic Profileand Antioxidant Activity",Journal of Apicultural Research,vol.59,no:4,pp:390 - 397, 2020
  30. Akar Zeynep,Karakurt Aylin,Okumuş Funda,Can Zehra,Cinemre Sedanur,Ozad Duzgun Azad,Akar Bulent,"Rp-Hplc-Uv Analysis of the Phenolic Compounds, Antimicrobial Activityagainst Multi-Drug Resistant Bacteria and Antioxidant Activity of Fruit and Seed of Diospyros Lotus L.",International Journal of Secondary Metabolite,vol.7,no:4,pp:237 - 246, 2020
  31. Kara Yakup,Birinci Ceren,Birinci Esra,Can Zehra,"Characteristic Properties of Spurge (Euphorbia Macroclada Boiss.) Honey in Diyarbakır Region",Journal of Apitherapy and Nature,vol.31,no:1,pp:37 - 43, 2020
  32. Kolaylı Sevgi,Kara Yakup,Can Zehra,"Comparative Study of Some Commercial Propolis Extract Withnew Prepared Ethanolic Propolis Extract",Bee Studies,vol.12,no:2,pp:24 - 27, 2020
  33. Yıldız Sibel,Gürgen Ayşenur,Kılıç Ceyhun,Tabbouche Sana,Kılıç Ali Osman,Can Zehra,"Antioxidant, Antimicrobial and Anti-Quorum Sensing Activities of Usnea Filipendula and Viscum Album",Journal of Anatolian Environmental and Animal Sciences,vol.4,no:4,pp:613 - 620, 2019
  34. Malkoç Meltem,Çakır Hilal Ebru,Kara Yakup,Can Zehra,Kolaylı Sevgi,"Phenolıc Composıtıon and Antıoxıdant Propertıes of Anzer Honey From Black Sea Regıon of Turkey",Uludağ Arıcılık Dergisi,vol.19,no:2,pp:143 - 151, 2019
  35. Gıdık Betül,Akar Zeynep,Can Zehra,Sefali Abdurrahman,Ertürk Ömer,"Determination of Antioxidant, Antimicrobial Activities, Phenolic Compounds of Wild Rosa L. Species Bayburt, Turkey",Fresenius Environmental Bulletin,Q4,vol.28,no:12,pp:9973 - 9982, 2019
  36. Okan Onur Tolga,Serencam Hüseyin,Baltaş Nimet,Can Zehra,"Some Edible Forest Fruits Their in Vitro Antioxidant Activities, Phenolic Compounds and Some Enzyme Inhibition Effects",Fresenius Environmental Bulletin,Q4,vol.28,no:8,pp:6090 - 6098, 2019
  37. Kolaylı Sevgi,Can Zehra,Yıldız Oktay,Aliyazıcıoğlu Rezzan,Şahin Hüseyin,Imran Muhammad,Iqbal Inam,"Waxy Flower (Hoya Carnosa R. Br.): Studıes on Antıoxıdant Actıvıty, Phenolıc Composıtıon, and Bıochemıcal Effects on Rats",Journal of Bio Innovation,vol.8,no:1,pp:75 - 86, 2019
  38. Yıldız Sibel,Gürgen Ayşenur,Can Zehra,Sana Adel Tabbouche,Kılıç Ali Osman,"Some Bioactive Properties of Acacia Dealbata Extracts and Their Potential Utilization in Wood Protection",Drewno, 2018
  39. Demir Nazan,Daşdemir Sıla Nezahat,Can Zehra,"Purification and Characterization of Protease Enzyme From Oleander (Nerium Oleander) Flowers of Different Colors",International Journal of Innovative Research and Reviews,vol.1,no:1,pp:21 - 26, 2018
  40. Can Zehra,"Determination of In-Vitro Antioxidant, Anti-Urease, Anti-Hyaluronidase Activities by Phenolic Rich Bee Products From Different Region of Turkey",Fresenius Environmental Bulletin,vol.27,no:10,pp:6858 - 6866, 2018
  41. Dinç Saliha,Kara Meryem,Karipçin Mehmet Zeki,Sarı Nebahat,Can Zehra,Çiçekçi Hacer,Akkus Mehmet,"The Rootstock Effects on Agronomic and Biochemical Quality Properties of Melon Under Water Stres",Fresenius Environmental Bulletin,vol.27,no:7,pp:5008 - 5021, 2018
  42. Kolaylı Sevgi,Yıldız Oktay,Guney Havvanur,Can Zehra,"Comparison of Physical and Biochemical Properties Between Pure and Adulterated Blossom Honeys",Hacettepe Journal of Biology and Chemistry,vol.45,no:4,pp:547 - 556, 2017
  43. Turgut Merve,Değirmenci Atiye,Yıldız Oktay,Can Zehra,Cavrar Sevda,Yaylacı Karahalil Fatma,Kolaylı Sevgi,"Investigating 5-Hydroxymethylfurfural Formation Kinetic and Antioxidant Activity in Heat Treated Honey From Different Floral Sources",Journal of Food Measurement and Characterization, 2018
  44. Gürgen Ayşenur,Yıldız Sibel,Can Zehra,Tabbouche Sana,Kılıç Ali Osman,"Antioxidant, Antimicrobial and Anti-Quorum Sensing Activities of Some Wild and Cultivated Mushroom Species Collected From Trabzon, Turkey",Fresenius Environmental Bulletin,vol.27,no:6,pp:4120 - 4131, 2018
  45. Çakır Hilal Ebru,Şirin Yakup,Kolaylı Sevgi,Can Zehra,"Validation Methods for Phenolic Components with Rp-Hplc-Uv in Various Bee Products",Journal of Apitherapy and Nature,vol.1,no:1,pp:13 - 19, 2018
  46. Kolaylı Sevgi,Can Zehra,Çakır Hilal Ebru,Okan Onur Tolga,Yıldız Oktay,"An İnvestigation on Trakya Region Oak (Quercus Spp.) Honeys of Turkey: Their Physico-Chemical, Antioxidant and Phenolic Compounds Properties",Turkish Journal of Biochemistry-Turk Biyokimya Dergisi,vol.43,no:4,pp:362 - 374, 2018
  47. Çakır Hilal Ebru,Şirin Yakup,Can Zehra,Kolaylı Sevgi,"Doğu Karadeniz Bölgesi Salgı Balının Karakteristik Özellikleri",Arıcılık Araştırma Dergisi,vol.9,no:1,pp:24 - 31, 2017
  48. Şahin Hüseyin,Can Zehra,Kolaylı Sevgi,"Bazı Ormangülü Ballarının Fenolik İçerik Kompozisyonu",Arıcılık Araştırma Dergisi, 2017
  49. Ertürk Ömer,Tanrıkulu Güler İnci,Yavuz Ceren,Can Zehra,Çakır Hilal Ebru,"Chemical Compositions, Antioxidant and Antimicrobial Activities of the Essential Oil and Extracts of Lamiaceae Family (Ocimum Basilicum and Thymbra Spicata) From Turkey",International Journal of Secondary Metabolite,pp:340 - 348, 2017
  50. Kılıç Ceyhun,Can Zehra,Gürgen Ayşenur,Yıldız Sibel,Turna Hülya,"Antioxidant Properties of Some Herbal Teas (Green Tea, Senna, Corn Silk, Rosemary) Brewed At Different Temperatures",International Journal of Secondary Metabolite,pp:148 - 154, 2017
  51. Şirin Yakup,Çakır Hilal Ebru,Can Zehra,Yıldız Oktay,Kolaylı Sevgi,"Arı Zehri Karekterizasyonunda Sds-Page Elektroforez Kullanılabilirliğinin Araştırılması",Uludağ Bee Journal,vol.16,no:2,pp:49 - 56, 2017
  52. Yıldız Sibel,Gürgen Ayşenur,Can Zehra,"In Vitro Bioactive Properties of Some Wild Mushrooms Collected From Kastamonu Province",Kastamonu Üniversitesi Orman Fakültesi Dergisi,pp:523 - 530, 2017
  53. Yıldız Sibel,Gürgen Ayşenur,Can Zehra,Tabbouche Sana Adel,Kılıç Ali Osman,"Some Bıoactıve Propertıes of Wıld and Commercıal Mushroom Specıes",Journal of Food and Health Science,pp:161 - 169, 2017
  54. Yıldız Sibel,Gürgen Ayşenur,Can Zehra,Kılıç Ceyhun,Yıldız Ümit Cafer,"Total Phenolic, Flavonoid, Tannin Contents and Antioxidant Properites of Pleurotus Ostreatus and Pleurotus Citrinopileatusı Cultivated on Various Sawdust",GIDA / THE JOURNAL OF FOOD,vol.42,no:3,pp:315 - 323, 2017
  55. Can Zehra,Baltaş Nimet,Keskin Şaban,Yıldız Oktay,Kolaylı Sevgi,"Properties of Antioxidant and Anti-Inflammatory Activity and Phenolic Profiles of Şevketi Bostan (Cnicus Benedictus L.) Cultivated in Aegean Region From Turkey",Turkish Journal of Agriculture - Food Science and Technology,vol.5,no:4,pp:308 - , 2017
  56. Ertürk Ömer,Çol Ayvaz Melek,Can Zehra,Karaman Ülkü,Korkmaz Kürşat,"Antioxidant, Antimicrobial Activities and Phenolic and Chemical Contents of Physalis Peruviana L. From Trabzon Turkey",Indian Journal of Pharmeceutical Educatioan and Research,vol.51,no:3,pp:213 - 216, 2017
  57. Baltaş Nimet,Pakyıldız Semra,Can Zehra,Dinçer Barbaros,Kolaylı Sevgi,"Biochemical Properties of Partially Purified Polyphenol Oxidase and Phenolic Compounds of Prunus Spinosa L. Subsp. Dasyphylla as Measured by Hplc-Uv",International Journal of Food Properties,pp:1 - 15, 2017
  58. Yılmaz Ayşenur,Yıldız Sibel,Kılıç Ceyhun,Can Zehra,"Total Phenolics Flavonoids Tannin Contents and Antioxidant Propertiesof Pleurotus Ostreatus Cultivated on Different Wastes and Sawdust",International Journal of Secondary Metabolite,vol.4,no:1,pp:1 - 9, 2017
  59. Kolaylı Sevgi,Can Zehra,Yıldız Oktay,Şahin Hüseyin,Alpay Karaoğlu Şengül,"A Comparative Study of the Antihyaluronidase, Antiurease, Antioxidant, Antimicrobial and Physicochemical Properties of Different Unifloral Degrees of Chestnut (Castanea Sativa Mill.) Honeys",Journal of Enzyme Inhibition and Medicinal Chemistry,vol.31,no:sup3,pp:96 - 104, 2016
  60. Malkoç Meltem,Laghari Abdul Qayoom,Kolaylı Sevgi,Can Zehra,"Phenolic Composition and Antioxidant Properties of Rhododendron Ponticum Traditional Nectar Source for Mad Honey",Analytical Chemistry Letters,vol.6,no:3,pp:224 - 231, 2016
  61. Can Zehra,Baltaş Nimet,"Bioactivity and Enzyme Inhibition Properties of Stevia Rebaudiana",Current Enzyme Inhibition,vol.12,no:2,pp:188 - 194, 2016
  62. Yılmaz Ayşenur,Yıldız Sibel,Tabbouche Sana,Kılıç Ali Osman,Can Zehra,"Total Phenolic Content, Antioxidant and Antimicrobialproperties of Pleurotus Ostreatus Grown on Lime (Tiliatomentosa) Leaves",Hacettepe Journal of Biology and Chemistry,vol.2,no:44,pp:119 - 119, 2016
  63. Kolaylı Sevgi,Çakır Hilal Ebru,Şahin Hüseyin,Can Zehra,Yıldız Oktay,"Anti Inflammatory Activities of Some Bee Products by Inhibition of Bovine Testes Hyaluronidase",Current Enzyme Inhibition,vol.12,no:2,pp:183 - 187, 2016
  64. Kara Meryem,Şahin Hüseyin,Dinç Saliha,Yıldız Oktay,Can Zehra,Er Fatih,"Comparison of Biochemical Parameters and Volatile Compounds of Some Hybrid Tomato Varieties",Journal of Agricultural Sciences,vol.23,no:4,pp:377 - 385, 2017
  65. Kaygusuz Hakan,Tezcan Filiz,Erim Bedia,Yıldız Oktay,Şahin Hüseyin,Can Zehra,Kolaylı Sevgi,"Characterization of Anatolian Honeys Based on Minerals, Bioactive Components and Principal Component Analysis",LWT - Food Science and Technology,vol.68,pp:273 - 279, 2016
  66. Kolaylı Sevgi,Şahin Hüseyin,Can Zehra,Yıldız Oktay,Malkoç Meltem,Asadov Alsever,"A Member of Complementary Medicinal Food: Anatolian Royal Jellies, Their Chemical Compositions, and Antioxidant Properties",Journal of Evidence-Based Complementary Alternative Medicine,vol.21,no:4,pp:43 - 48, 2016
  67. Can Zehra,Yıldız Oktay,Şahin Hüseyin,Asadov Alsever,Kolaylı Sevgi,"Phenolic Profile and Antioxidant Potential of Propolis From Azerbaijan",MELLİFERA,vol.15,no:1,pp:16 - 28, 2015
  68. Kolaylı Sevgi,Şahin Hüseyin,Can Zehra,Yıldız Oktay,Şahin Kübra,"Honey Shows Potent İnhibitory Activity Against the Bovine Testes Hyaluronidase",Journal of Enzyme Inhibition and Medicinal Chemistry,vol.31,no:4,pp:599 - 602, 2015
  69. Can Zehra,Yıldız Oktay,Şahin Hüseyin,Akyüz Turumtay Emine,Silici Sibel,Kolaylı Sevgi,"An İnvestigation of Turkish Honeys Their Physico Chemical Properties Antioxidant Capacities and Phenolic Profiles",Food Chemistry,vol.180,pp:133 - 141, 2015
  70. Yıldız Oktay,Can Zehra,Laghari Abdul Qayoom,Şahin Hüseyin,Malkoç Meltem,"Wild Edible Mushrooms as a Natural Source of Phenolics and Antioxidants",Journal of Food Biochemistry,vol.39,no:2,pp:148 - 154, 2015
  71. Can Zehra,Dinçer Barbaros,Şahin Hüseyin,Baltaş Nimet,Yıldız Oktay,Kolaylı Sevgi,"Polyphenol Oxidase Activity and Antioxidant Properties of Yomra Apple Malus Communis L From Turkey",Journal of Enzyme Inhibition and Medicinal Chemistry,vol.29,no:6,pp:829 - 835, 2013
  72. Yıldız Oktay,Yaylacı Karahalil Fatma,Can Zehra,Şahin Hüseyin,Kolaylı Sevgi,"Total Monoamine Oxidase Mao İnhibition by Chestnut Honey Pollen and Propolis",Journal of Enzyme Inhibition and Medicinal Chemistry,vol.29,no:5,pp:690 - 694, 2013
  73. Yıldız Oktay,Can Zehra,Saral Özlem,Yuluğ Esin,Öztürk Ferhat,Aliyazıcıoğlu Rezzan,Canpolat Sinan,Kolaylı Sevgi,"Hepatoprotective Potential of Chestnut Bee Pollen on Carbon Tetrachloride-Induced Hepatic Damages in Rats",Evidence-Based Complementary and Alternative Medicine,vol.2013,pp:1 - 9, 2013
  74. Şahin Hüseyin,Can Zehra,Yıldız Oktay,Kolaylı Sevgi,Innocenti Alessio,Scozzafava Gabriele,Supuran Claudiu T,"Inhibition of Carbonic Anhydrase İsozymes I and Iı with Natural Products Extracted From Plants Mushrooms and Honey",Journal of Enzyme Inhibition and Medicinal Chemistry,vol.27,no:3,pp:395 - 402, 2011