Bazu Çırpıcı Burcu,Çetin Bülent (13.09.2023 - 16.09.2023), "Tüketime Hazır Gıdalardaki (Ready-To-Eat Foods) Gıda Kaynaklı Virüsler ve Korunma Yöntemleri", presented at the Türkiye 1. Gıda Mikrobiyolojisi Kongresi, 2023
Çetin Bülent,Bazu Çırpıcı Burcu (13.09.2023 - 16.09.2023), "Gıdalarda Bulunan Mirna İçeriğinin Metabolizma Üzerindeki Etkileri", presented at the Türkiye 1. Gıda Mikrobiyolojisi Kongresi, 2023
Bazu Çırpıcı Burcu,Meral Hacer,Aktaş Haktan,Çetin Bülent (19.09.2019 - 21.09.2019), "Detection of Microbial Diversity in Kefir Grains by Hrm Analysis", presented at the 3rd International Conference on Advanced Engineering Technologies, 2019
Aktaş Haktan,Meral Hacer,Bazu Çırpıcı Burcu,Çetin Bülent (19.09.2019 - 21.09.2019), "Detection of Microbial Diversity in Industrial Yoghurt Samples by Hrm Analysis", presented at the 3rd International Conference on Advanced Engineering Technologies, 2019
Cebeci Fatma,Bazu Çırpıcı Burcu (22.12.2017 - 25.12.2017), "Antimicrobial Potential of Lactic Acid Bacteria Isolated From Pickles", presented at the 6th International Molecular Biology and Biotechnology Congress (MOLBIOTECH), 2017
Bazu Çırpıcı Burcu,Cebeci Fatma (22.12.2017 - 25.12.2017), "Phenolic Components and Properties of Vinegar", presented at the 6th International Molecular Biology and Biotechnology Congress (MOLBIOTECH), 2017
Öztekin Sebahat,Bazu Çırpıcı Burcu (27.09.2017 - 29.09.2017), "Comparison of Organic Versus Natural Foods in Terms of Similarities and Differences", presented at the 1st International Symposium on Organic Agriculture and Biodiversity (Otbiyosem), 2017
Bazu Çırpıcı Burcu,Öztekin Sebahat (27.09.2017 - 29.09.2017), "Nutritional Value of Organic Foods", presented at the 1st International Symposium on Organic Agriculture and Biodiversity (Otbiyosem), 2017
Öztekin Sebahat,Bazu Çırpıcı Burcu (21.09.2017 - 23.09.2017), "Crispr Technology Which Leads to a New Approach “edited Food”", presented at the 2nd International Conference on Advanced Engineering Technologies (ICADET), 2017
Bazu Çırpıcı Burcu,Öztekin Sebahat (21.09.2017 - 23.09.2017), "Extrusion Technology in Food Processing", presented at the 2nd International Conference on Advanced Engineering Technologies (ICADET), 2017
